Description
Discover how Pink Salt Detox can aid in weight loss and hydration with this simple, natural recipe.
Ingredients
2 cups of filtered water
1 teaspoon of pink Himalayan salt
Juice of 1 lemon
1-inch piece of fresh ginger, peeled and sliced
Optional: 1 teaspoon of honey for sweetness
Instructions
Boil the filtered water and let it cool slightly.
Add the pink Himalayan salt to the water and stir until dissolved.
Squeeze the juice of one lemon into the mixture.
Slice the fresh ginger and add it to the water.
Optional: Add honey for sweetness if desired.
Stir well and let it sit for 10 minutes to infuse.
Strain the mixture to remove ginger slices.
Serve warm or chilled and enjoy your detox drink.
- Prep Time: 5
- Category: Salad
- Method: Baked
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18
- Sodium: 300
- Fat: 10
- Saturated Fat: 4
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 10
- Fiber: 4
- Protein: 6
- Cholesterol: 10
Keywords: pink salt weight loss, Weight Loss Drink, Detox Water, Healthy Hydration
